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    Our Menu

    GF denotes Gluten-Free items

    V denotes Vegan items

    Our Menu

    Great Beginnings

    12.00Our Nacho's Grande (GF)

    House Fried Tortillas/ Salsa/ Diced Tomatoes/ Pickled Jalapenos/ Cheddar Cheese/ Sour Cream

    Steamers (GF)

    Fresh Soft Shell Clams/ Butter/ Clam Broth

    Market Price

    6.00Chips & Salsa (GF)

    11.00Escargot

    Herbs/ Garlic Butter/ Crusty Bread

    12.00Rhode Island Calamari

    Banana Peppers/ Aged Balsamice/ Marinara

    13.00Prince Edward Mussels

    White Wine/ Basil/ Tomatoes/ Garlic/ Crusty Bread

    12.00Buffalo Chicken Wings (GF)

    Ranch or Blue Cheese

    Salads

    Salad Additions: Crab Cake 9 ~ Grilled Salmon 8 ~ Grilled Chicken 6

    Dressings: Ranch ~ House Made Maple Balsamic ~ Blue Cheese ~ Italian

    10.00Caesar Salad

    Crispy Romaine/ Croutons/ Asiago Cheese

    8.00Garden Salad (V,GF)

    Chopped Salad Greens/ Tomatoes/ Carrots/ Red Onions/ Cucumbers

    15.00Cobb Salad (GF)

    Greens/ Chicken/ Bacon/ Cucumbers/ Tomato/ Cheese/ Boiled Egg

    Soups

    Lobster Bisque

    Cup 7.00 | Bowl 8.00 | Bread Bowl 9.00

    Our Famous Clam Chowder

    Voted one of New England's 10 Best by the Boston Globe!

    Cup 6.00 | Bowl 7.00 | Bread Bowl 8.00

    Raw Bar

    11.00Shrimp Cocktail (GF)

    Five Jumbo White Gulf Shrimp

    16.00Oyster Rockerfeller

    Five Oysters/ Spinach/ Bacon/ Cheese Sauce

    3.00Clams on the 1/2 Shell (GF)

    Per Clam

    3.00Oysters On the 1/2 Shell (GF)

    Per Oyster

    Land or Sea

    24.00Coquilles St. Jacques

    Deep Sea Scallops/ Mushrooms/ Shallots/ Cheese Sauce/ Gruyere

    28.00Shanty NY Sirloin (GF)

    Mashed Potato/ Vegetable

    28.00Broiled Seafood Platter

    Haddock/ Jumbo Shrimp/ Sea Scallops/ Buttery Bread Crumbs

    20.00Maple Ginger Salmon (GF)

    VT Maple Syrup/ Ginger

    21.00Broiled Haddock (GF)

    Herb Butter

    19.00Shrimp Scampi

    Jumbo Shrimp/ Olive Oil/ Garlic/ Shallots/ Spinach/ Tomatoes/ Linguini

    21.00Baked Crab Cake & Jumbo Shrimp

    Mixed Greens/ Cajun Remoulade

    18.00Chicken Parmigiana

    Fried Chicken Breast/ Marinara/ Asiago/ Linguini

    29.00Salmon Platter

    Atlantic Salmon/ Sea Scallops/ Jumbo Shrimp/ Herb Butter

    22.00Grilled Swordfish (GF)

    Herb butter

    Maine Lobster

    From Crisp, Cold North American Waters We Serve Only The Freshest Boiled Lobster Dinners

    1 lb and Up

    Sizes Available From 1 lb and Up

    Priced Daily

    From The Deep... Fryer

    All seafood entrees are served with choice of baked potato, rice, veggies, mashed potatoes, homemade macaroni and cheese or Shanty fries unless otherwise noted

    26.00Captain's Fried Combo Platter

    Haddock/ Medium Shrimp/ Clam Strips

    19.00Famous Fish and Chips

    Half a Pound of Haddock/ Panko Breaded/ House Tartar

    16.00Fried Clam Strips

    Sliced Sea Clams/ House Tartar

    27.00Whole Belly Clams

    Shucked Soft Shell Clams/ Sweet and Petite

    22.00Fried Shrimp and Scallops

    Medium Shrimp/ Deep Sea Scallops

    Add a Side to Any Entrée

    4.00Macaroni and Cheese

    4.00Veg du Jour

    3.50Rice

    3.50Baked Potato

    3.50French Fries

    3.50Mashed Potato

    Surf and Sandwiches

    22.00Lobster Roll

    A True Classic/ Lightly Tossed with Celery & Mayo

    14.00Buffalo Chicken Caesar Wrap

    Chicken Fingers/ Romaine/ Caesar/ Buffalo Sauce/ Fries

    15.00Cheeseburger

    Cabot Cheddar/ Bacon/ Lettuce/ Red Onion/ Tomato/ Fries

    16.00Sriracha Burger

    Sriracha Mayo/ Korean BBQ/ Cabot Cheddar/ Bacon/ Lettuce/ Fries

    14.00Grilled Chicken Club

    Cabot Cheddar/ Bacon/ Mayo/ Lettuce/ Tomato/ Fries

    18.00Fish Taco

    Haddock/ Shredded Cabbage/ Pickled Onions/ Sriracha Mayo/ Korean BBQ

    15.00Beyond Burger

    100 % Plant Based/ Lettuce/ Tomato/ Red Onion/ Toasted Bun/ Fries

    15.00Cajun Blackened Salmon Sandwich

    Cajun Remoulade/ Lettuce/ Tomato

    10.00Jumbo Hot Dog

    Toasted Brioche Bun/ Fries

    Drink Menu

    Signature Cocktails

    13.00Shoreside Mary

    Our House Made Bloody Mary topped with 3 Jumbo Shrimp

    Make it a Surf & Turf with a VT Smoke & Cure Bacon Stick 14.00

    11.00Captain's Table

    Swab the deck with this tasty Cocktail! Gin, Campari, Ginger Ale, Orange Juice, Grenadine

    10.00Shanty Margarita

    Sauza Blue Silver Tequila, Triple Sec and Sour Mix. A House Favorite!

    10.00Bahama Mama

    Our Favorite Island Cocktail ~ Coconut Rum, Pineapple and Cranberry juice. Topped with a dark rum floater

    10.00Lakeside Lemonade

    Lemonade with just the right amount of Blueberry Vodka and Blue Curacao. The Most Refreshing Cocktail!

    10.00Cranberry Moscow Mule

    Vodka, Ginger Beer, Lime Juice, Splash of Cranberry. A fruity twist to this classic drink

    Draft

    6.00Fiddlehead IPA

    Shelburne, VT (6.2%)

    American Style

    6.00Switchback

    Burlington, VT (5%)

    Unfiltered Amber/Brown Ale

    7.00Citizen Cider

    Burlington, VT (5.2%)

    Semi Dry Hard Cider

    6.00Conehead

    Burlington, VT (5.7%)

    Single Hop Wheat IPA American Style

    6.00Von Trapp Pilsner

    Stowe, VT (5.4%)

    Bohemian Style Pilsner

    5.00Bud Light

    St. Louis, Missouri (4.2%)

    Light Lager

    6.00Von Trapp Dunkel

    Stowe, VT (5.7%)

    Munich Dunkel Lager

    6.00Blue Moon

    Golden, Colorado(5.4%)

    Wit bier/Belgian White

    Bottle / Can

    4.00Budweiser

    4.00Bud Light

    4.00Miller Lite

    4.00Coors Light

    4.00Labatt Blue

    4.50Stella Artois

    4.50Corona

    4.50Becks

    Non-Alcoholic

    4.00Michelob Ultra

    8.00Sip of Sunshine

    White Wines

    House Wines

    Vista Point Chardonnay, Pinot Grigio

    Glass 8.00 | Bottle 28.00

    Montefresco Pinot Grigio Veneto, Italy

    Fresh balanced, pure and chiseled, with gooseberry and flint flavors. Tightly coiled, driven by a mouth watering fleur de sel note through.

    Glass 9.00 | Bottle 30.00

    Domaine de Bachellery, Chardonnay France

    Fresh, balanced, palate with notes of exotic fruit. unoaked

    Glass 9.00 | Bottle 30.00

    Imagery Winery, Chardonnay California

    Flavors of red apple, and honey suckle coat the mid-palate. Leaving a feeling of balance with a bright acid finish

    Glass 11.00 | Bottle 40.00

    Decoy, Chardonnay California

    Offers layers of apricot, citrus, and summer melon as well as hints of fresh honeysuckle.

    Bottle 52.00

    Neyers Chardonnay Carneros California

    Ripe tropical fruit, lightly toasted oak spice with a touch of vanilla. Freshness and balanced acidity on the palate.

    Bottle 59.00

    Maison Albert Bichot, Pouilly-Fuisse, France

    Lively, aromatic nose with predominant notes of white fruit and spices, Underpinned by a subtle touch of oak and vanilla.

    Bottle 69.00

    Seaside Cellars, Sauvignon Blanc New Zealand

    Fresh, flavorful style and a clean crisp palate with ripe tropical fruits Mouth-watering acidity with hints of mineral

    Glass 9.00 | Bottle 30.00

    Round Pond Estate, Sauvignon Blanc, California

    Crisp apple, grapefruit and Asian pear, intensified by notes of stone fruit and hints of lime through the mid palate.

    Bottle 69.00

    Domaine du Salvard, Sauvignon Blanc France

    It’s fresh and lively, boasting electric acidity and juicy fruit.

    Bottle 37.00

    Chateau de la Bigotiere Muscadet Loire, France

    Light white flowers, fresh stone fruit, hints of lemon.

    Glass 10.00 | Bottle 30.00

    Fritz Zimmer Maestro Riesling Germany

    Fresh and crisp with flavors of pear, apple and citrus.

    Bottle 28.00

    Domaine Eugene Carrell Rose France

    Fresh strawberries, white flowers and stone fruit, light bodied and dry with a burst of citrus.

    Glass 10.00 | Bottle 32.00

    La Marca Prosecco Veneto, Italy

    187 ml

    Glass 10.00

    Red Wines

    Seaglass Pinot Noir Central Coast, California

    This wine is light, bright and elegant. Balanced with flavors of crushed cherry, raspberry and strawberry mingled with hints of vanilla.

    Glass 9.00 | Bottle 30.00

    The Pinot Project, Pinot Noir California

    Aromas and flavors of black cherries kissed by oak and complimented by just the right amount of Asian Spice

    Glass 11.00 | Bottle 42.00

    Willamette Valley Pinot Noir Oregon

    A well rounded and plush finish, accented by bright acidity, carries flavors far beyond the sip.

    Bottle 59.00

    Domaine Bousquet Malbec Mendoza, Argentina

    Medium bodied with lovely, fresh black cherry and spice flavors. Certified Organic.

    Glass 10.00 | Bottle 32.00

    Maison Louis Jadot, Beaujolais-Villages France

    Gamay, Fresh Fruits with a hint of dark cherry. Slightly spicy with a touch of grey pepper, liquorice, and rose flower.

    Glass 10.00 | Bottle 32.00

    Greyson Cellars Cabernet

    A classic Cabernet Sauvignon; blackberry, raspberries, and hints of black pepper.

    Glass 9.00 | Bottle 30.00

    Scagliola Mati Barbera, Italy

    Fresh with bright acidity. Juicy red fruits on a earthy, dry finish, Unoaked

    Bottle 40.00

    Sangria, Begonia California

    Organically farmed grapes, bright citrus flavors, fresh red berry, smooth

    Glass 10.00

    Justin, Paso Robles Cabernet Sauvignon, California

    Dry, moderate plus bodied, with ripe red and black cherry, and blackcurrant fruit joined by vanilla and cinnamon spice notes on the entry

    Bottle 69.00

    Salcheto, Vino Nobile di Montepulciano, Italy

    Dark notes of blackberry and plum are reinforced by molasses and liquorice flavours

    Bottle 70.00

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness