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Our Menu

GF denotes Gluten-Free items

V denotes Vegan items

Great Beginnings

Buffalo Shrimp

10.00

Rhode Island Style Calamari

15.00

Banana Peppers/ Aged Balsamice/ Marinara

Escargot

14.00

Herbs/ Garlic Butter/ Crusty Bread

Prince Edward Island Mussels

15.00

White Wine/ Basil/ Tomatoes/ Garlic/ Crusty Bread

Salads

Salad Additions: Grilled Salmon 11 ~ Chicken 6 ~ Jumbo Shrimp 8

Caesar Salad

12.00

Crispy Romaine/ Croutons/ Asiago Cheese

Garden Salad (V,GF)

10.00

Chopped Salad Greens/ Tomatoes/ Carrots/ Red Onions/ Cucumbers/ Maple Balsamic

Soups

Lobster Bisque

Cup 8.00 | Bowl 9.00  l Bread Bowl 12.00

Our Famous Clam Chowder

Voted one of New England's 10 Best by the Boston Globe!

Cup 7.00 | Bowl 8.00 l Bread Bowl 11.00

Raw Bar

Shrimp Cocktail (GF)

13.00

Five Jumbo White Gulf Shrimp

Oysters On the 1/2 Shell (GF)

3.00

Per Oyster

Land or Sea

Boston Baked Scallops

27.00

Deep Sea Scallops / White Wine/ Buttery Bread Crumbs

Maple Ginger Salmon (GF)

23.00

VT Maple Syrup/ Ginger

Shrimp Scampi

19.00

Jumbo Shrimp/ Olive Oil/ Garlic/ Shallots/ Spinach/ Tomatoes/ Linguini

Broiled Seafood Platter

29.00

Haddock/ Jumbo Shrimp/ Sea Scallops/ Buttery Bread Crumbs

Broiled Haddock (GF)

21.00

Herb Butter

Chicken Parmigiana

19.00

Fried Chicken Breast/ Marinara/ Asiago/ Linguini

Maine Lobster

From Crisp, Cold North American Waters We Serve Only The Freshest Boiled Lobster Dinners

1 lb and Up

Sizes Available From 1 lb and Up

Priced Daily

From The Deep... Fryer

All seafood entrees are served with choice of baked potato, veggies, homemade macaroni and cheese or Shanty fries unless otherwise noted

Captain's Fried Combo Platter

28.00

Haddock/ Medium Shrimp/ Clam Strips

Fried Clam Strips

19.00

Sliced Sea Clams/ House Tartar

Famous Fish and Chips

19.00

Half a Pound of Haddock/ Panko Breaded/ House Tartar

Fried Shrimp and Scallops

23.00

Medium Shrimp/ Deep Sea Scallops

Surf and Sandwiches

Lobster Roll

29.00

A True Classic/ Lightly Tossed with Celery & Mayo  Market Price

Fried Chicken Sandwich

16.00

Sweet Chili Slaw/ Pickles/ Fries

Beyond Burger (V)

16.00

100 % Plant Based/ Lettuce/ Tomato/ Red Onion/ Toasted Bun/ Fries

Cheeseburger

16.00

Cabot Cheddar/ Lettuce/ Red Onion/ Tomato/ Fries

Fish Taco

19.00

Haddock/ Shredded Cabbage/ Pickled Onions/ Sriracha Mayo/ Korean BBQ

Signature Cocktails

Shoreside Mary

14.00

Our House Made Bloody Mary topped with 3 Jumbo Shrimp

Make it a Surf & Turf with a VT Smoke & Cure Bacon Stick 15.00

Bahama Mama

11.00

Our favorite Island cocktail ~ Coconut Rum, Pineapple, and Cranberry juice.  Topped with a dark rum floater

Lakeside Lemonade

10.00

Lemonade & Blueberry Vodka

Shanty Margarita

11.00

Sauza Blue Silver Tequila, Triple Sec and Sour Mix. A House Favorite!

Nutcracker

12.00

Amaretto, Kahlua, Grand Marnier, Bailey's

Cranberry Moscow Mule

11.00

Tito’s Vodka, Ginger Beer, Lime Juice, Cranberry Juice

Draft

Fiddlehead IPA

7.00

Shelburne, VT (6.2%)

American Style

Madonna

8.00

Burlington, VT (8%)

Zero Gravity - New England IPA 

Labatt Blue

6.00

Canadian  (5%)

Pale Lager

Switchback

7.00

Burlington, VT (5%)

Unfiltered Amber/Brown Ale

Von Trapp Dunkle

7.00

Stowe, VT (5%)

Dunkle Larger

Bottle / Can

Bud Light

4.00

Stella Artois

5.00

Rescue Club

4.50

Non-Alcoholic - VT

Citizen Cider

8.00

Coors Light

4.00

Corona

5.00

Michelob Ultra

4.00

White Wines

House Wines

Vista Point Chardonnay, Pinot Grigio

Glass 8.00 | Bottle 28.00

Montefresco Pinot Grigio Veneto, Italy

Fresh balanced, pure and chiseled, with gooseberry and flint flavors. Tightly coiled, driven by a mouth watering fleur de sel note through.

Glass 9.00 | Bottle 32.00

Seaside Cellars, Sauvignon Blanc New Zealand

Fresh, flavorful style and a clean crisp palate with ripe tropical fruits Mouth-watering acidity with hints of mineral

Glass 9.00 | Bottle 32.00

Domaine Serge Laporte, Sancerre, ,France

It’s fresh and lively, boasting electric acidity and juicy fruit.

Bottle 79.00

Sea & Sun, Chardonnay, California

Light mango on the nose, round and creamy on the palate, toasty vanilla finish

Glass 11.00 | Bottle 40.00

Maison Albert Bichot, Pouilly-Fuisse, France

Lively, aromatic nose with predominant notes of white fruit and spices, Underpinned by a subtle touch of oak and vanilla.

Bottle 69.00

La Marca Prosecco Veneto, Italy

187 ml

Glass 10.00

Domaine Michel Bregeon, Muscadet

Light white flowers, fresh stone fruit, hints of lemon.

Bottle 40.00

Round Pond Estate, Sauvignon Blanc, California

Crisp apple, grapefruit and Asian pear, intensified by notes of stone fruit and hints of lime through the mid palate.

Bottle 69.00

Domaine de Bachellery, Chardonnay France

Fresh, balanced, palate with notes of exotic fruit. unoaked

Glass 9.00 | Bottle 32.00

Heitz Cellar, Chardonnay, California

Elegantly dry, creamy texture, white peach and lemon flavors, long balanced finish.

Bottle 79.00

Fritz Zimmer Maestro Riesling Germany

 Fresh and crisp with flavors of pear, apple and citrus.

Bottle 32.00

Rose Wines

Villa Viva, Rose

Fresh strawberries, white flowers and stone fruit, light bodied and dry with a burst of citrus.

Glass 10.00 | Bottle 34.00

Red Wines

Seaglass Pinot Noir Central Coast, California

This wine is light, bright and elegant. Balanced with flavors of crushed cherry, raspberry and strawberry mingled with hints of vanilla.

Glass 9.00 | Bottle 32.00

Willamette Valley Pinot Noir Oregon

A well rounded and plush finish, accented by bright acidity, carries flavors far beyond the sip.

Bottle 59.00

Grayson Cellars Cabernet, California

A classic Cabernet Sauvignon; blackberry, raspberries, and hints of black pepper.

Glass 9.00 | Bottle 32.00

Annabella, Merlot, California

Organically farmed grapes, bright citrus flavors, fresh red berry, smooth.

Bottle 42.00

The Pinot Project, Pinot Noir California

Aromas and flavors of black cherries kissed by oak and complimented by just the right amount of Asian Spice

Glass 11.00 | Bottle 42.00

Bodegas Nieto, Malbec

Medium bodied with lovely, fresh black cherry and spice flavors. Certified Organic.

Glass 10.00 | Bottle 32.00

Villa Cafaggio, Chianti Classico, Italy

Fine mix of cherry and raspberry fruit with earth, licorice and Savory mineral accents. 100% Sangiovese.

Bottle 37.00

Justin, Paso Robles Cabernet Sauvignon, California

Dry, moderate plus bodied, with ripe red and black cherry, and blackcurrant fruit joined by vanilla and cinnamon spice notes on the entry

Bottle 69.00

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness